Flocons De Quinoa

3 zucchini, 50 g quinoa flakes, h l of milk (cow or 2 eggs, 4 tablespoons of thick cream, onion, garlic, basil, i puff pastry olive oil, soy sauce, salt, pepper, 1) preheat the oven to 170-1800 (th, 6),2) cut the zucchini into small sticks sauté with the chopped onion and garlic, then spread them on the puff pastry , 3) eggs with cream and chopped basil, add quinoa flakes, i olive oil soup and lukewarm milk, salt and pepper, 4) pour this dough mixture and put in the oven 30 to 40 min,